This menu is currently available on Tuesdays, Wednesdays, Thursdays & Fridays. We advise that you book in advance by either emailing Laura on barcat@exe-sailing-club.org or writing in the restaurant diary, located in the bar area.

Starters/Tapas

- Pulled Pork Belly with BBQ Sauce (GF) £7.00
- Spanish Meatballs in a spicy tomato sauce (GF) £7.00
- Kaarange Chicken (GF) £7.00
- Gambas Pil Pil )GF) £9.00
- Brie Bites with a sauce (GF) £6.00
- Deep Fried Halloumi with sweet chilli sauce (GF) £7.00

You can purchase individual items or take advantage of one of the following promotions:
- 3 for £15.00
- 5 for £25.00
Please note there will be a £1.50 add on for each portion of Gambas Pil Pil

Main Course

- Steak 8oz with homemade chips and salad (GF) £20
- Ham, Egg & Homemade Chips (GF) £13.50
- Beef or Chicken Burger with all the trimmings £13.50
- Caesar Salad (V/GF) £9.95 add on Chicken for an additional £3.00
- Fish, Chips & Peas £15.00
- Arrabiatta – pasta with a spicy tomato sauce £13.50 Please request if Gluten Free
- Vegan Spicy Bean Burger with all the trimmings (V) £13.50

Last updated 19:00 on 19 May 2025